This last Saturday was out 2nd Annual Tiki Party and it was another hot one. After going to an outdoor concert Friday night, we spent all day cleaning, cooking, and general party prepping.
We had another good turn out - John counted 40 people on the patio at one point, we'll say an even 50 over the course of the night. John smoked 5 pork butts on the Green Egg. I made potato salad, Hawaiian coleslaw, pineapple salsa, and chocolate-almond macaroons.
A good time was had by all!
Gary brought a Gin and Tonic "aid station" in true trail-runner style. It was a big hit!
Flamingos with leis had taken over the berm.
Brett once again brought his strings and serenaded us as the sun went down and long after. It doesn't get much better than food, beer, and tunes on a hot summer night.
Cheers! Until next year!
No comments:
Post a Comment